Viewing posts for the category Recipes
The Fourth of July is yet another summer holiday that centers around the grill. Here in northern Michigan, nothing compares to bringing people together around a picnic table with great food and great weather. If you’re looking to wow the crowd, here are two recipes you can use this weekend and all summer long.
School is out, and that nice pile of paid time off you’ve been saving up is ready to burn. It’s time for a beach day, and we’ve got three treats to bring with you!
School is out! Whether the kids are staying home, headed to daycare, or break up the day with some day camps, this season is just as fun and just as busy as ever!
Spring is a fleeting thing in northern Michigan. After a cold and rainy April and a less-than-temperate start to May, we’re getting our first glimpses of summer. That means it’s also time to enjoy in-season fruits! In short, let’s make strawberry shortcake!
Bread has been a staple of the human diet, and the human experience, for thousands of years. It’s such a vital part of life that it plays a role in our stories, our symbolism, and in the cultures of nearly every civilization that’s ever existed. Since man first began to grow and harvest grain, we’ve relied on bread.
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